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Modelling the potential cost-effectiveness of food-based programs to reduce malnutrition

Authors :
Sarah Kranz
Patrick Webb
Goodarz Danaei
Dariush Mozaffarian
Mia M. Blakstad
Ashley A. Leech
William A. Masters
Katherine L. Rosettie
Joshua T. Cohen
Source :
Global Food Security
Publication Year :
2021
Publisher :
Elsevier BV, 2021.

Abstract

Poor quality diets contribute to malnutrition globally, but evidence is weak on the cost-effectiveness of food-based interventions that shift diets. This study assessed 11 candidate interventions developed through Delphi techniques to improve diets in India, Nigeria, and Ethiopia. A Markov simulation model incorporated time, individual-level, nutrition, and policy parameters to estimate health impacts and cost-effectiveness for reducing stunting, anaemia, diarrhea, and mortality in preschool children. At an assumed 80% coverage, interventions considered would potentially save between 0·16 and 3·20 years of life per child. The average cost-effectiveness ratio ranged from US$9 to US$2000 per life year saved. This approach, linking expert knowledge, known costs, and modelling, offers potential for estimating cost-effective investments for better informed policy choice where empirical evidence is limited.<br />Highlights • Few studies estimate the potential cost-effectiveness of programs for improving health through diets. • Expert knowledge linked to modelling offers a basis for assessing potential alternatives where data are lacking. • Our analysis assessed 11 candidate interventions for Ethiopia, India, and Nigeria derived from local expert opinion. • Modelling demonstrates these programs' potential health impacts and cost-effectiveness. • The modelling of estimated benefits can support best-buy policy and program choices.

Details

ISSN :
22119124
Volume :
29
Database :
OpenAIRE
Journal :
Global Food Security
Accession number :
edsair.doi.dedup.....c83eec0862c6690f3fa208c7a0d79a80
Full Text :
https://doi.org/10.1016/j.gfs.2021.100550