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Variation of antimetabolite sensitivity with different carbon sources inBacillus subtilis
- Source :
- Folia Microbiologica. 27:73-75
- Publication Year :
- 1982
- Publisher :
- Springer Science and Business Media LLC, 1982.
-
Abstract
- The susceptibility of Bacillus subtilis to amino acid analogues was found to be markedly influenced by the carbon source used in the test media. Thialysine inhibited the bacterium with a greater number of carbon sources than the other two analogues tested. 5-Hydroxylysine was inhibitory with glycerol, lactose, D-xylose, L-arabinose and soluble starch while ethionine showed toxicity with lactose, D-xylose and L-arabinose. None of these analogues were toxic at the levels tested when D-galactose was used as carbon source. The bacterium was not susceptible to thialysine with glycerol, to 5-hydroxylysine with L-arabinose and to ethionine with lactose.
- Subjects :
- Glycerol
Starch
Bacillus subtilis
Hydroxylysine
Microbiology
chemistry.chemical_compound
Mannitol
Cysteine
Ethionine
Lactose
Maltose
Thialysine
chemistry.chemical_classification
biology
General Medicine
biology.organism_classification
Arabinose
Amino acid
Glucose
chemistry
Biochemistry
Carbohydrate Metabolism
Bacteria
Subjects
Details
- ISSN :
- 18749356 and 00155632
- Volume :
- 27
- Database :
- OpenAIRE
- Journal :
- Folia Microbiologica
- Accession number :
- edsair.doi.dedup.....ccb3cfd2bee6cf245c02667ffbd8aeff