Cite
Chilling Tolerance Improving of Watermelon Seedling by Salicylic Acid Seed and Foliar Application
MLA
Fardin Ghanbari, et al. “Chilling Tolerance Improving of Watermelon Seedling by Salicylic Acid Seed and Foliar Application.” Notulae Scientia Biologicae, vol. 5, no. 1, Feb. 2013, pp. 67–73. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....cd717b49f645c9af5a64a82cafb0e4c7&authtype=sso&custid=ns315887.
APA
Fardin Ghanbari, Fatemeh Bavandpour, Sajad Fatahi, & Mohammad Sayyari. (2013). Chilling Tolerance Improving of Watermelon Seedling by Salicylic Acid Seed and Foliar Application. Notulae Scientia Biologicae, 5(1), 67–73.
Chicago
Fardin Ghanbari, Fatemeh Bavandpour, Sajad Fatahi, and Mohammad Sayyari. 2013. “Chilling Tolerance Improving of Watermelon Seedling by Salicylic Acid Seed and Foliar Application.” Notulae Scientia Biologicae 5 (1): 67–73. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....cd717b49f645c9af5a64a82cafb0e4c7&authtype=sso&custid=ns315887.