Hand Hygiene Knowledge and Self-Reported Hand Washing Behaviors among Restaurant Kitchen Chefs in Jiangsu Province, China

MLA

Yi Tian, et al. “Hand Hygiene Knowledge and Self-Reported Hand Washing Behaviors among Restaurant Kitchen Chefs in Jiangsu Province, China.” International Journal of Environmental Research and Public Health, vol. 18, Feb. 2021, p. 2149. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d051175842ea483a4307a7996a12038b&authtype=sso&custid=ns315887.

APA

Yi Tian, Linda Dong-Ling Wang, Shao Ying Li, Jun Ke, Bin Cui, & Xiang Chen. (2021). Hand Hygiene Knowledge and Self-Reported Hand Washing Behaviors among Restaurant Kitchen Chefs in Jiangsu Province, China. International Journal of Environmental Research and Public Health, 18, 2149.

Chicago

Yi Tian, Linda Dong-Ling Wang, Shao Ying Li, Jun Ke, Bin Cui, and Xiang Chen. 2021. “Hand Hygiene Knowledge and Self-Reported Hand Washing Behaviors among Restaurant Kitchen Chefs in Jiangsu Province, China.” International Journal of Environmental Research and Public Health 18 (February): 2149. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d051175842ea483a4307a7996a12038b&authtype=sso&custid=ns315887.