Cite
Suckler Bulls Slaughtered at 15 Months of Age: Effect of Different Production Systems on the Fatty Acid Profile and Selected Quality Characteristics of Longissimus Thoracis
MLA
Mark McGee, et al. Suckler Bulls Slaughtered at 15 Months of Age: Effect of Different Production Systems on the Fatty Acid Profile and Selected Quality Characteristics of Longissimus Thoracis. July 2019. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d21e0386005114e3fdd13d239e0b377d&authtype=sso&custid=ns315887.
APA
Mark McGee, Edward G. O’Riordan, Maurice G. O’Sullivan, Frank J. Monahan, Lara Morán, C. McElhinney, Joseph P. Kerry, Shannon S. Wilson, & Aidan P. Moloney. (2019). Suckler Bulls Slaughtered at 15 Months of Age: Effect of Different Production Systems on the Fatty Acid Profile and Selected Quality Characteristics of Longissimus Thoracis.
Chicago
Mark McGee, Edward G. O’Riordan, Maurice G. O’Sullivan, Frank J. Monahan, Lara Morán, C. McElhinney, Joseph P. Kerry, Shannon S. Wilson, and Aidan P. Moloney. 2019. “Suckler Bulls Slaughtered at 15 Months of Age: Effect of Different Production Systems on the Fatty Acid Profile and Selected Quality Characteristics of Longissimus Thoracis,” July. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d21e0386005114e3fdd13d239e0b377d&authtype=sso&custid=ns315887.