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Evidence for brain glucose dysregulation in Alzheimer's disease

Authors :
Luigi Ferrucci
Olga Pletnikova
Chee W. Chia
Nicholas T. Seyfried
Josephine M. Egan
Eric B. Dammer
Cristina Legido-Quigley
Juan C. Troncoso
Vijay R. Varma
Sudhir Varma
James J. Lah
Ramon Casanova
Madhav Thambisetty
Yang An
Allan I. Levey
Richard O'Brien
Source :
Alzheimer's & Dementia. 14:318-329
Publication Year :
2017
Publisher :
Wiley, 2017.

Abstract

Introduction It is unclear whether abnormalities in brain glucose homeostasis are associated with Alzheimer's disease (AD) pathogenesis. Methods Within the autopsy cohort of the Baltimore Longitudinal Study of Aging, we measured brain glucose concentration and assessed the ratios of the glycolytic amino acids, serine, glycine, and alanine to glucose. We also quantified protein levels of the neuronal (GLUT3) and astrocytic (GLUT1) glucose transporters. Finally, we assessed the relationships between plasma glucose measured before death and brain tissue glucose. Results Higher brain tissue glucose concentration, reduced glycolytic flux, and lower GLUT3 are related to severity of AD pathology and the expression of AD symptoms. Longitudinal increases in fasting plasma glucose levels are associated with higher brain tissue glucose concentrations. Discussion Impaired glucose metabolism due to reduced glycolytic flux may be intrinsic to AD pathogenesis. Abnormalities in brain glucose homeostasis may begin several years before the onset of clinical symptoms.

Details

ISSN :
15525279 and 15525260
Volume :
14
Database :
OpenAIRE
Journal :
Alzheimer's & Dementia
Accession number :
edsair.doi.dedup.....d3ee0aa15f2a515b676de8408a197067