Effects of enzymatically modified chestnut starch on the gut microbiome, microbial metabolome, and transcriptome of diet-induced obese mice

MLA

Dong-Ho Seo, et al. “Effects of Enzymatically Modified Chestnut Starch on the Gut Microbiome, Microbial Metabolome, and Transcriptome of Diet-Induced Obese Mice.” International Journal of Biological Macromolecules, vol. 145, Feb. 2020, pp. 235–43. EBSCOhost, https://doi.org/10.1016/j.ijbiomac.2019.12.169.

APA

Dong-Ho Seo, Byung-Hoo Lee, Young-Do Nam, Eun-Ji Song, Eun-Sook Lee, Myung-Ji Seo, Tae-gyu Nam, & Hyun Jin Kim. (2020). Effects of enzymatically modified chestnut starch on the gut microbiome, microbial metabolome, and transcriptome of diet-induced obese mice. International Journal of Biological Macromolecules, 145, 235–243. https://doi.org/10.1016/j.ijbiomac.2019.12.169

Chicago

Dong-Ho Seo, Byung-Hoo Lee, Young-Do Nam, Eun-Ji Song, Eun-Sook Lee, Myung-Ji Seo, Tae-gyu Nam, and Hyun Jin Kim. 2020. “Effects of Enzymatically Modified Chestnut Starch on the Gut Microbiome, Microbial Metabolome, and Transcriptome of Diet-Induced Obese Mice.” International Journal of Biological Macromolecules 145 (February): 235–43. doi:10.1016/j.ijbiomac.2019.12.169.