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Characterization and comparison of lipids in different squid nervous tissues

Authors :
Michael K. Stoskopf
Takashi Tanaka
Robert M. Gould
Yasuo Kishimoto
Hisao Yamaguchi
Takao Ichioka
Source :
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 922:78-84
Publication Year :
1987
Publisher :
Elsevier BV, 1987.

Abstract

We have studied the lipid composition of brain (optic and cerebral lobes), stellate ganglia and fin nerves of the squid. Cholesterol, phosphatidylethanolamine and phosphatidylcholine were the major lipids in these nervous tissues. Phosphatidylethanolamine contained about 3% of its amount in [corrected] plasmalogen form. Phosphatidylserine and -inositol, sphingomyelin and ceramide 2-aminoethylphosphonate were also present in significant amounts. In addition, cardiolipin and free fatty acids were detected in brain (each 2-3% of total lipids) and stellate ganglia (about 1% each), but not in fin nerves. Phosphatidylethanolamine, phosphatidylserine and phosphatidylinositol from brain contained large amounts of polyunsaturated fatty acids, namely 20:4, 20:5 and 22:6 in the n-3 family. On the other hand, phosphatidylcholine, cardiolipin, and sphingomyelin, and ceramide 2-aminoethylphosphonate contained only saturated or monounsaturated C16-C18 fatty acids. The aldehyde moieties of ethanolamine plasmalogen were also C16-C18 saturated or monounsaturated. These lipid compositions are compared with those in other invertebrate nervous systems.

Details

ISSN :
00052760
Volume :
922
Database :
OpenAIRE
Journal :
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
Accession number :
edsair.doi.dedup.....d70d309519e168a0c27e896968a7980e
Full Text :
https://doi.org/10.1016/0005-2760(87)90247-5