Cite
The Effect of Light and Dark Treatment on the Production of Rosmarinic Acid and Biological Activities in Perilla frutescens Microgreens
MLA
Seom Lee, et al. “The Effect of Light and Dark Treatment on the Production of Rosmarinic Acid and Biological Activities in Perilla Frutescens Microgreens.” Plants, vol. 12, Apr. 2023, p. 1613. EBSCOhost, https://doi.org/10.3390/plants12081613.
APA
Seom Lee, Hyeon Ji Yeo, Sang Yeob Lee, Su Ryang Kim, Sang Un Park, & Chang Ha Park. (2023). The Effect of Light and Dark Treatment on the Production of Rosmarinic Acid and Biological Activities in Perilla frutescens Microgreens. Plants, 12, 1613. https://doi.org/10.3390/plants12081613
Chicago
Seom Lee, Hyeon Ji Yeo, Sang Yeob Lee, Su Ryang Kim, Sang Un Park, and Chang Ha Park. 2023. “The Effect of Light and Dark Treatment on the Production of Rosmarinic Acid and Biological Activities in Perilla Frutescens Microgreens.” Plants 12 (April): 1613. doi:10.3390/plants12081613.