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Tas1R1-Tas1R3 taste receptor variants in human fungiform papillae

Authors :
Anna Wiencis
Jean-Claude Pernollet
Didier Trotier
Yves Boucher
Mariam Raliou
Jean-Pierre Montmayeur
Annick Faurion
Valérie Bézirard
Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA)
Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique (CNRS)
Laboratoire RESO (RESO (EA 3380))
École Nationale d'Ingénieurs de Brest (ENIB)-Université de Brest (UBO)
Department of Biochemistry and Molecular Biology, Dalhousie University, Halifax, Nova Scotia, Canada
Dalhousie University [Halifax]
laboratoire de Recherche en Electronique Signal, Optronique, télécommunications (RESO)
École Nationale d'Ingénieurs de Brest (ENIB)-Centre National de la Recherche Scientifique (CNRS)
Danone Research
Groupe DANONE
Centre National de la Recherche Scientifique (CNRS)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)
Centre des Sciences du Goût et de l'Alimentation [Dijon] ( CSGA )
Institut National de la Recherche Agronomique ( INRA ) -Université de Bourgogne ( UB ) -AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique ( CNRS )
Laboratoire RESO ( RESO (EA 3380) )
École Nationale d'Ingénieurs de Brest ( ENIB ) -Université de Brest ( UBO )
laboratoire de Recherche en Electronique Signal, Optronique, télécommunications ( RESO )
École Nationale d'Ingénieurs de Brest ( ENIB ) -Centre National de la Recherche Scientifique ( CNRS )
Source :
Neuroscience Letters, Neuroscience Letters, Elsevier, 2009, 451 (3), pp.217-221. ⟨10.1016/j.neulet.2008.12.060⟩, Neuroscience Letters, Elsevier, 2009, 451 (3), pp.217-221. 〈10.1016/j.neulet.2008.12.060〉
Publication Year :
2009
Publisher :
HAL CCSD, 2009.

Abstract

International audience; Monosodium glutamate as well as metabotropic and ionotropic glutamate receptor agonists have been reported to be perceived as umami by humans. In spite of the fact that Tas1R1-Tas1R3 has been shown to mediate most of the glutamate taste sensation in mice other candidate receptors have been put forward for which a clear role in detection is still lacking. This work was aimed at investigating the molecular determinants underlying umami taste detection in humans. First, we show evidence supporting expression of Tas1R1 and Tas1R3 but not mGluRs in the fungiform papillae of several individuals. Next, we report a number of naturally occurring l-glutamate taste receptor variants and their frequency in a population of Caucasian subjects. Detailed analysis of 9 non-synonymous single nucleotide polymorphisms from three l-glutamate taste GPCR candidates uncovers receptor specific clusters such that all substitutions in Tas1R1 are located in the extracellular N-terminal ligand-binding domain while in Tas1R3 they mostly affect residues in the seven transmembrane-spanning core domain responsible for the interaction with antagonists and allosteric modulators. In mGluR1, nsSNPs identified are clustered in the intracellular C-terminal tail, which is thought to play a role in signaling. Taken together, these results suggest that Tas1R1-Tas1R3 receptor variants found in human fungiform papillae might contribute to inter-individual differences of sensitivity to l-glutamate.

Details

Language :
English
ISSN :
03043940
Database :
OpenAIRE
Journal :
Neuroscience Letters, Neuroscience Letters, Elsevier, 2009, 451 (3), pp.217-221. ⟨10.1016/j.neulet.2008.12.060⟩, Neuroscience Letters, Elsevier, 2009, 451 (3), pp.217-221. 〈10.1016/j.neulet.2008.12.060〉
Accession number :
edsair.doi.dedup.....dba74bac5da527904307240065c11ec3
Full Text :
https://doi.org/10.1016/j.neulet.2008.12.060⟩