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Omega-3 LCPUFA supplementation improves neonatal and maternal bone turnover: A randomized controlled trial

Authors :
Jose A. Hurtado
Magdalena López-Frías
Julio J. Ochoa
Yessica Rodriguez-Santana
Federico Lara-Villoslada
Javier Díaz-Castro
Carmen Iznaola
Naroa Kajarabille
Estefania Martin-Alvarez
Manuela Peña
Luis Peña-Quintana
Source :
Journal of Functional Foods, Vol 46, Iss, Pp 167-174 (2018)
Publication Year :
2018
Publisher :
Elsevier, 2018.

Abstract

The aim of this study was to evaluate for the first time the effect of omega-3 LC PUFA supplementation during pregnancy and lactation on bone metabolism in mothers and neonates. 110 pregnant women were divided in two groups: control group (400 mL/day of the control dairy drink); supplemented group (400 mL/day of the fish oil-enriched dairy drink). Plasma bone biomarkers and mineral content in erythrocyte cytosol were assessed. In mothers, DHA supplementation increased OC and OPN levels and decreased IL-6 and TNF-α levels at delivery, increasing PTH levels during lactation. In neonates, DHA supplementation increased ACTH, insulin and leptin, decreasing RANKL and IL-6 in umbilical vein; increased OPG and leptin and diminished TNF-α in umbilical artery; increased OC levels, lowered PTH and TNF-α at birth. DHA supplementation during pregnancy and lactation has beneficial effects on bone turnover in both mother and neonates, representing a non-pharmacological pathway to decrease bone loss.

Details

Language :
English
ISSN :
17564646
Volume :
46
Database :
OpenAIRE
Journal :
Journal of Functional Foods
Accession number :
edsair.doi.dedup.....e1811111e9fff60e625e52f3e7f8aad7