Cite
Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism, and Health
MLA
Gerard Aragonès, et al. “Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism, and Health.” Molecular Nutritionfood Research, vol. 66, no. 1, Sept. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f614fbfecde96847e32b8c038567b865&authtype=sso&custid=ns315887.
APA
Gerard Aragonès, Andreas Schieber, Gunter P. Eckert, Prisca Gebrayel, Alessandra Napolitano, Espérance Debs, Hiba N. Rajha, Giulio Maria Pasinetti, Mariana Barbosa, Ariel Fontana, Rada Dinkova, Lucia Panzella, Richard G. Maroun, Marvin Edeas, Jan F. Stevens, Carla Caddeo, & Armelle Paule. (2021). Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism, and Health. Molecular Nutritionfood Research, 66(1).
Chicago
Gerard Aragonès, Andreas Schieber, Gunter P. Eckert, Prisca Gebrayel, Alessandra Napolitano, Espérance Debs, Hiba N. Rajha, et al. 2021. “Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism, and Health.” Molecular Nutritionfood Research 66 (1). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f614fbfecde96847e32b8c038567b865&authtype=sso&custid=ns315887.