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Location and Contribution Level of the Food Manufacturing Industry in Hokkaido Economy ―Quantitative Estimation using an Input-Output Analysis―
- Source :
- 長崎県立大学経済学部論集. 49(4):105-122
- Publication Year :
- 2016
- Publisher :
- 長崎県立大学, 2016.
Details
- Language :
- Japanese
- ISSN :
- 18841104
- Volume :
- 49
- Issue :
- 4
- Database :
- OpenAIRE
- Journal :
- 長崎県立大学経済学部論集
- Accession number :
- edsair.jairo.........768f683da2c53ed08a283f8d4bb70f18