Back to Search
Start Over
Modification of an in-vitro method for estimating the biovailability of zinc and calcium from foods
- Source :
- Zeitschrift fur lebensmittel-untersuchung und-forschung, 199, 442-445
- Publication Year :
- 1995
Details
- ISSN :
- 00443026
- Database :
- OpenAIRE
- Journal :
- Zeitschrift fur lebensmittel-untersuchung und-forschung, 199, 442-445
- Accession number :
- edsair.narcis........5fe67973f3c0198f6fd1e775b0bbe0b4