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The Transition towards Sustainable Food Consumption and Production

Authors :
Oosterveer, P.J.M.
Source :
Ökologisches Wirtschaften, 2008(3), 28-29
Publication Year :
2008

Details

Language :
English
ISSN :
09309993
Database :
OpenAIRE
Journal :
Ökologisches Wirtschaften, 2008(3), 28-29
Accession number :
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