Back to Search Start Over

Molecular methods to assess prevalence and behaviour of foodborne pathogens in meat and meat products

Authors :
Rantsiou, Kalliopi
Greppi, Anna
Alessandria, Valentina
Cocolin, Luca Simone
Publication Year :
2011

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od.......970..f80cb3ae956d6c6261edb0905b77ba97

Tools

Authors Abstract Subjects Details