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Greenhouse gas and ammonia emission mitigation priorities for UK policy targets

Authors :
Buckingham, Sarah
Topp, Cairistiona F.E.
Smith, Pete
Eory, Vera
Chadwick, David R.
Baxter, Christina K.
Cloy, Joanna M.
Connolly, Shaun
Cooledge, Emily C.
Cowan, Nicholas J.
Drewer, Julia
Duffy, Colm
Fox, Naomi J.
Jebari, Asma
Jenkins, Becky
Krol, Dominika J.
Marsden, Karina A.
Mcauliffe, Graham A.
Morrison, Steven J.
O'Flaherty, Vincent
Ramsey, Rachael
Richards, Karl G.
Roehe, Rainer
Smith, Jo
Smith, Kate
Takahashi, Taro
Thorman, Rachel E.
Williams, John
Wiltshire, Jeremy
Rees, Robert M.
Publication Year :
2023
Publisher :
Higher Education Press, 2023.

Abstract

Agriculture is essential for providing food and maintaining food security while concurrently delivering multiple other ecosystem services. However, agricultural systems are generally a net source of greenhouse gases and ammonia. They, therefore, need to substantively contribute to climate change mitigation and net zero ambitions. It is widely acknowledged that there is a need to further reduce and mitigate emissions across sectors, including agriculture to address the climate emergency and emissions gap. This discussion paper outlines a collation of opinions from a range of experts within agricultural research and advisory roles following a greenhouse gas and ammonia emission mitigation workshop held in the UK in March 2022. The meeting identified the top mitigation priorities within the UK’s agricultural sector to achieve reductions in greenhouse gases and ammonia that are compatible with policy targets. In addition, experts provided an overview of what they believe are the key knowledge gaps, future opportunities and co-benefits to mitigation practices as well as indicating the potential barriers to uptake for mitigation scenarios discussed.

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od......1002..e4fa8befa8fdbb106ef542f0bd53e1b0
Full Text :
https://doi.org/10.15302/J-FASE-2023495