Foraging and Food production strategies during the Early Neolithic in the Balkans-Carpatian Area. The site Bukova Pusta in Romanian Banat

This volume brings together leading specialists in archaeobotany, economic zooarchaeology, and palaeoanthropology to discuss practices of food production and consumption in their social dimensions from the Mesolithic to the Early Iron Age ... ispartof: Social Dimensions of Food in the Prehistoric Balkans pages:157-172 ispartof: pages:157-172 status: published