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Categorization of wines by professionals and consumers

Authors :
Valentin, Dominique
Source :
Journées des liens du vin : "Recent progress in wine sensorial perception: New findings and their applications", Paris, FRA
Publication Year :
2011

Subjects

Subjects :
Alimentation et Nutrition
Food and Nutrition

Details

Language :
English
Database :
OpenAIRE
Journal :
Journées des liens du vin : "Recent progress in wine sensorial perception: New findings and their applications", Paris, FRA
Accession number :
edsair.od......1582..80edafdd61224b1ae11a134e1f8883fd

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Authors Abstract Subjects Details