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Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

Authors :
Hughes, D.J. Duarte-Salles, T. Hybsier, S. Trichopoulou, A. Stepien, M. Aleksandrova, K. Overvad, K. Tjønneland, A. Olsen, A. Affret, A. Fagherazzi, G. Boutron-Ruault, M.-C. Katzke, V. Kaaks, R. Boeing, H. Bamia, C. Lagiou, P. Peppa, E. Palli, D. Krogh, V. Panico, S. Tumino, R. Sacerdote, C. Bueno-De-Mesquita, H.B. Peeters, P.H. Engeset, D. Weiderpass, E. Lasheras, C. Agudo, A. Sánchez, M.J. Navarro, C. Ardanaz, E. Dorronsoro, M. Hemmingsson, O. Wareham, N.J. Khaw, K.-T. Bradbury, K.E. Cross, A.J. Gunter, M. Riboli, E. Romieu, I. Schomburg, L. Jenab, M.
Publication Year :
2016

Abstract

Selenium status is suboptimal in many Europeans and may be a risk factor for the development of various cancers, including those of the liver and biliary tract. Objective: We wished to examine whether selenium status in advance of cancer onset is associated with hepatobiliary cancers in the EPIC (European Prospective Investigation into Cancer and Nutrition) study. Design: We assessed prediagnostic selenium status by measuring serum concentrations of selenium and selenoprotein P (SePP; the major circulating selenium transfer protein) and examined the association with hepatocellular carcinoma (HCC; n = 121), gallbladder and biliary tract cancers (GBTCs; n = 100), and intrahepatic bile duct cancer (IHBC; n = 40) risk in a nested case-control design within the EPIC study. Selenium was measured by total reflection X-ray fluorescence, and SePP was determined by a colorimetric sandwich ELISA. Multivariable ORs and 95% CIs were calculated by using conditional logistic regression. Results: HCC and GBTC cases, but not IHBC cases, showed significantly lower circulating selenium and SePP concentrations than their matched controls. Higher circulating selenium was associated with a significantly lower HCC risk (OR per 20-mg/L increase: 0.41; 95% CI: 0.23, 0.72) but not with the risk of GBTC or IHBC. Similarly, higher SePP concentrations were associated with lowered HCC risk only in both the categorical and continuous analyses (HCC: P-trend ≤ 0.0001; OR per 1.5-mg/L increase: 0.37; 95% CI: 0.21, 0.63). Conclusion: These findings from a large prospective cohort provide evidence that suboptimal selenium status in Europeans may be associated with an appreciably increased risk of HCC development. © 2016 American Society for Nutrition.

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od......2127..5d6bbfafbb5e3259ad27765ae0cbd5d5