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Genetically related genotypes of cowpea present similar bacterial community in the rhizosphere
- Source :
- Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice), Empresa Brasileira de Pesquisa Agropecuária (Embrapa), instacron:EMBRAPA
- Publication Year :
- 2022
-
Abstract
- Plant breeding reduces the genetic diversity of plants and could influence the composition, structure, and diversity of the rhizosphere microbiome, selecting more homogeneous and specialized microbes. In this study, we used 16S rRNA sequencing to assess the bacterial community in the rhizosphere of different lines and modern cowpea cultivars, to investigate the effect of cowpea breeding on bacterial community assembly. Made available in DSpace on 2022-05-19T18:12:54Z (GMT). No. of bitstreams: 1 GeneticallyRelatedGenotypesCowpeaSR12.2022.pdf: 3969211 bytes, checksum: e6aa59f5e56a237a0a51c50fc3548f5f (MD5) Previous issue date: 2022
- Subjects :
- Vigna Unguiculata
Melhoramento Genético Vegetal
Variedade
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice), Empresa Brasileira de Pesquisa Agropecuária (Embrapa), instacron:EMBRAPA
- Accession number :
- edsair.od......3056..8e337d78a63a1f023d2d99710549dbe8