VARIABILIDADE ESPACIAL DE FATORES DE ACIDEZ NO SOLO, EM DIFERENTES SISTEMAS DE MANEJO

Soil spatial variability of acidity factors (pH, Ca, Mg, Ca+Mg, AI, H+Al, sum of bases, cation exchangecapacity, and bases saturation) was studied in different soils and management systems, at two regions of Rio Grande do Sul -Brazil a) Eldorado do Sul, on a dark red podzolic soil, Kandiudult (conventional tillage, no-tillage, and chisel plow, in plots ofa soil management trial, and pasture), using a grid sampling of 1 x 1 m at the depths of 0-0,05 and 0,05-0,20 m; b) Passo Fundo,on a dusky red latosol, Hapludox (conventional tillage and no-tillage), and a dark red latosol, Hapludox (pasture), in agriculturalfarms, using a grid sampling of 10 x 10 m at the depths of 0-0,10, 0,10-0,20, and 0,20-0,30 m. Wheat yield variability wasstudied only in Passo Fundo by harvesting areas of 1 m 2 , at the same grid sampling. Soil properties followed a normaldistribution, in most of management systems and dephts. The lowest variability, evaluated by coefficients of variation, wasfound for pH and cation exchange capacity (CVs40%), with other properties placingintermediary position (10%40%), com as demais propriedades ocupando posição intermediária(10%