Žlahtnjenje leče (Lens culinaris Medik.) z biotehnološkimi pristopi

MLA

Hvalič, Aneja. Žlahtnjenje Leče (Lens Culinaris Medik.) z Biotehnološkimi Pristopi. Sept. 2022. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.od......3505..894f2c60bdeebd8b8c5d53c1d7bc0296&authtype=sso&custid=ns315887.

APA

Hvalič, A. (2022). Žlahtnjenje leče (Lens culinaris Medik.) z biotehnološkimi pristopi.

Chicago

Hvalič, Aneja. 2022. “Žlahtnjenje Leče (Lens Culinaris Medik.) z Biotehnološkimi Pristopi,” September. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.od......3505..894f2c60bdeebd8b8c5d53c1d7bc0296&authtype=sso&custid=ns315887.