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Fish consumption, phospholipid fatty acids, and plasma lipids in healthy Italian subjects
Fish consumption, phospholipid fatty acids, and plasma lipids in healthy Italian subjects
- Publication Year :
- 1997
- Publisher :
- MEDIKAL PRESS S R L, VIA LUIGI ZOJA, 30, 20153 MILAN, ITALY, 1997.
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.od......3657..867fad603a74ab187a7c927b2c51c06c