The comparison of organic, biodynamic and conventional farming in Pinot blanc and Rhine Riesling in the 2016 vintage year

MLA

Nicolini, G., et al. The Comparison of Organic, Biodynamic and Conventional Farming in Pinot Blanc and Rhine Riesling in the 2016 Vintage Year. Jan. 2017. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.od......3669..4ee77fc2aa56cd61ac69e7ad2301d19b&authtype=sso&custid=ns315887.

APA

Nicolini, G., Zanzotti, R., Bertoldi, D., Roman, T., Malacarne, M., Pellini, M., & Mescalchin, E. (2017). The comparison of organic, biodynamic and conventional farming in Pinot blanc and Rhine Riesling in the 2016 vintage year.

Chicago

Nicolini, G., R. Zanzotti, D. Bertoldi, T. Roman, M. Malacarne, M. Pellini, and E. Mescalchin. 2017. “The Comparison of Organic, Biodynamic and Conventional Farming in Pinot Blanc and Rhine Riesling in the 2016 Vintage Year,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.od......3669..4ee77fc2aa56cd61ac69e7ad2301d19b&authtype=sso&custid=ns315887.