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BIOACTIVE PEPTIDES FROM MOZZARELLA-CHEESE WASTE WHEY: ANTIOXIDANT AND DIFFERENTIATION EFFECTS ON COLON ADENOCARCINOMA CACO-2 CELLS

Authors :
FERRANTI, PASQUALE
CASSESE D.
PICARIELLO G.
DICITORE A.
DE SIMONE C.
GIUBERTI G.
ABRUZZESE A.
STUSO P.
Ferranti, Pasquale
Cassese, D.
Picariello, G.
Dicitore, A.
DE SIMONE, C.
Giuberti, G.
Abruzzese, A.
Stuso, P.
Publication Year :
2007

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od......3730..2a008309e40454c5dbbb1b1404c6e605

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