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Selection of two new Saccharomyces cerevisiae strains and their use for production of high quality red wines

Authors :
Polizzotto, G.
Di Maio, S.
Verzera, Antonella
Tripodi, Gianluca
Scacco, A.
Lanza, C. M.
Genna, G.
Oliva, D.
Publication Year :
2008

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od......3978..828deb05374dab7dd64b7339134438ce

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