Cite
Consumable oxygen: availability of oxygen in relation to oxyhemoglobin dissociation
MLA
C W, Bryan-Brown, et al. “Consumable Oxygen: Availability of Oxygen in Relation to Oxyhemoglobin Dissociation.” Critical Care Medicine, vol. 1, no. 1, Jan. 1973. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.pmid..........a2d22b24ca367e2c379d12e5fea23238&authtype=sso&custid=ns315887.
APA
C W, B.-B., S M, B., G, M., & W C, S. (1973). Consumable oxygen: availability of oxygen in relation to oxyhemoglobin dissociation. Critical Care Medicine, 1(1).
Chicago
C W, Bryan-Brown, Baek S M, Makabali G, and Shoemaker W C. 1973. “Consumable Oxygen: Availability of Oxygen in Relation to Oxyhemoglobin Dissociation.” Critical Care Medicine 1 (1). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.pmid..........a2d22b24ca367e2c379d12e5fea23238&authtype=sso&custid=ns315887.