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Circulation, consommation mondiale des viandes et obésité : coïncidences ou co-incidences ?

Authors :
Hervé Théry
Patrick Caron
Source :
Confins, Vol 40
Publisher :
Confins.

Abstract

Consumption of meat, especially beef, is often questioned for its effects on human health, particularly because of the growing prevalence of obesity with which it is associated by some. To help see if these are coincidences or co-incidences, the article uses mapping resources, maps were produced from FAO and WHO FaoStat databases, using the Cartes et Données software (Articque) then an additional graphic processing on Adobe Illustrator

Details

Language :
English, French, Portuguese
ISSN :
19589212
Database :
Directory of Open Access Journals
Journal :
Confins
Publication Type :
Academic Journal
Accession number :
edsdoj.0162737f20824f63a590ebff055d4f16
Document Type :
article
Full Text :
https://doi.org/10.4000/confins.20153