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Tailored Catalysis for the F&F Industry

Authors :
Denis Jacoby
Source :
CHIMIA, Vol 75, Iss 7/8, Pp 634-641 (2021)
Publication Year :
2021
Publisher :
Swiss Chemical Society, 2021.

Abstract

Over the past decades, scientists at Firmenich have focused their efforts on continuously improving chemical transformations for the production of F&F ingredients in order to make them safer, cleaner, more efficient and consequently cost effective, through the implementation of the Green Chemistry principles. Numerous examples of innovative catalytic technologies could be cited, particularly in the field of homogeneous and heterogeneous catalytic hydrogenation. Nevertheless, we chose here to provide a rare insight into the industrial application of some very useful and atom-economic carbon–carbon bond forming reactions. We selected two examples among others as a good illustration of how catalysis makes the difference compared to conventional stoichiometric approaches. The first example deals with catalysed cross-aldol condensation and the second example concerns catalysis of cross-coupling reactions.

Details

Language :
German, English, French
ISSN :
00094293 and 26732424
Volume :
75
Issue :
7/8
Database :
Directory of Open Access Journals
Journal :
CHIMIA
Publication Type :
Academic Journal
Accession number :
edsdoj.06dfc6c3818f4d7589e636c3ed573fb2
Document Type :
article
Full Text :
https://doi.org/10.2533/chimia.2021.634