The assessment of personal exposure in restaurants considering heat sources and ventilation strategies

MLA

Yilin Xie, et al. “The Assessment of Personal Exposure in Restaurants Considering Heat Sources and Ventilation Strategies.” Energy and Built Environment, vol. 5, no. 5, Oct. 2024, pp. 657–64. EBSCOhost, https://doi.org/10.1016/j.enbenv.2023.05.005.

APA

Yilin Xie, Zhen Ding, Jianchao Ma, Xiaohong Zheng, Fan Liu, Yuqing Ding, Zhiyong Shu, & Hua Qian. (2024). The assessment of personal exposure in restaurants considering heat sources and ventilation strategies. Energy and Built Environment, 5(5), 657–664. https://doi.org/10.1016/j.enbenv.2023.05.005

Chicago

Yilin Xie, Zhen Ding, Jianchao Ma, Xiaohong Zheng, Fan Liu, Yuqing Ding, Zhiyong Shu, and Hua Qian. 2024. “The Assessment of Personal Exposure in Restaurants Considering Heat Sources and Ventilation Strategies.” Energy and Built Environment 5 (5): 657–64. doi:10.1016/j.enbenv.2023.05.005.