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EGCG regulates fatty acid metabolism of high-fat diet-fed mice in association with enrichment of gut Akkermansia muciniphila

Authors :
Xiaoxia Liu
Ke Zhao
Nana Jing
Yan Zhao
Xingbin Yang
Source :
Journal of Functional Foods, Vol 75, Iss , Pp 104261- (2020)
Publication Year :
2020
Publisher :
Elsevier, 2020.

Abstract

This study is to examine the effects of EGCG on fatty acid metabolism and their possible relationship with gut microbiota. C57BL/6J mice fed with HFD were administrated with 210 mg/kg EGCG for 12 weeks. EGCG significantly decreased saturated fatty acids (C17:0 and C22:0), increased the unsaturated fatty acids (C18:1 and C18:2) (p 0.45 or r

Details

Language :
English
ISSN :
17564646
Volume :
75
Issue :
104261-
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.17a24043952c4cf6bee533f1c70481ff
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2020.104261