Cite
Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk
MLA
Nicla Marri, et al. “Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk.” Foods, vol. 9, no. 9, Aug. 2020, p. 1186. EBSCOhost, https://doi.org/10.3390/foods9091186.
APA
Nicla Marri, Francesca Losito, Loris Le Boffe, Gilberto Giangolini, Simonetta Amatiste, Lorenza Murgia, Alyexandra Arienzo, & Giovanni Antonini. (2020). Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk. Foods, 9(9), 1186. https://doi.org/10.3390/foods9091186
Chicago
Nicla Marri, Francesca Losito, Loris Le Boffe, Gilberto Giangolini, Simonetta Amatiste, Lorenza Murgia, Alyexandra Arienzo, and Giovanni Antonini. 2020. “Rapid Microbiological Assessment in Raw Milk: Validation of a Rapid Alternative Method for the Assessment of Microbiological Quality in Raw Milk.” Foods 9 (9): 1186. doi:10.3390/foods9091186.