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Multi-model Evaluation of Anti-glycation Effects of Sophora japonica Flowers Aqueous Extract and Its Active Components Analysis
- Source :
- Shipin gongye ke-ji, Vol 44, Iss 5, Pp 371-379 (2023)
- Publication Year :
- 2023
- Publisher :
- The editorial department of Science and Technology of Food Industry, 2023.
-
Abstract
- Objective: To investigate and analyze anti-glycation effects of the aqueous extract of Sophora japonica flower (SJF) by using different models, as well as its active constitutes identification. Methods: BSA/reducing sugar reaction system, glycosylated fibroblast induced by methylglyoxal and AGEs-increased zebrafish model triggered by glucose solution were simultaneously established to comprehensively evaluate the anti-glycation effects of SJF aqueous extract from biochemical, cellular and zebrafish aspects, respectively. Identification of major components was performed by ultra-high performance liquid chromatography-high resolution mass spectrometry technique (UPLC-Triple TOF/MS). Biochemical system was subsequently adopted to further analyze anti-glycation effects of these primary components. Results: In the BSA/reducing sugar system, IC50 of AGEs inhibition of SJF aqueous extract was 53.93 μg/mL. 10 and 40 μg/mL of SJF aqueous extracts dramatically inhibited CML expressions in fibroblast model (P
Details
- Language :
- Chinese
- ISSN :
- 10020306
- Volume :
- 44
- Issue :
- 5
- Database :
- Directory of Open Access Journals
- Journal :
- Shipin gongye ke-ji
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.2296523fe3164febabfe3ce4d8f695d1
- Document Type :
- article
- Full Text :
- https://doi.org/10.13386/j.issn1002-0306.2022050062