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Prevalence, multidrug resistance, and biofilm formation of isolated from fish mariculture environments in Cat Ba Island, Vietnam

Authors :
Kim Cuc Thi Nguyen
Phuc Hung Truong
Hoa Truong Thi
Xuan Tuy Ho
Phu Van Nguyen
Source :
Osong Public Health and Research Perspectives, Vol 15, Iss 1, Pp 56-67 (2024)
Publication Year :
2024
Publisher :
Korea Disease Control and Prevention Agency, 2024.

Abstract

Objectives Vibrio parahaemolyticus is a major foodborne pathogen in aquatic animals and a threat to human health worldwide. This study investigated the prevalence, antimicrobial resistance, antimicrobial resistance genes (ARGs), and biofilm formation of V. parahaemolyticus strains isolated from fish mariculture environments in Cat Ba Island, Vietnam. Methods In total, 150 rearing water samples were collected from 10 fish mariculture farms in winter and summer. A polymerase chain reaction assay was used to identify V. parahaemolyticus, its virulence factors, and ARGs. The antimicrobial resistance patterns and biofilm formation ability of V. parahaemolyticus strains were investigated using the disk diffusion test and a microtiter plate-based crystal violet method, respectively. Results Thirty-seven V. parahaemolyticus isolates were recovered from 150 samples. The frequencies of the tdh and trh genes among V. parahaemolyticus isolates were 8.1% and 21.6%, respectively. More than 90% of isolates were susceptible to ceftazidime, cefotaxime, and chloramphenicol, but over 72% were resistant to ampicillin, tetracycline, and erythromycin. Furthermore, 67.57% of isolates exhibited multidrug resistance. The presence of ARGs related to gentamicin (aac(3)-IV), tetracycline (tetA) and ciprofloxacin (qnrA) in V. parahaemolyticus isolates was identified. Conversely, no ARGs related to ampicillin or erythromycin resistance were detected. Biofilm formation capacity was detected in significantly more multidrug-resistant isolates (64.9%) than non-multidrug-resistant isolates (18.9%). Conclusion Mariculture environments are a potential source of antibiotic-resistant V. parahaemolyticus and a hotspot for virulence genes and ARGs diffusing to aquatic environments. Thus, the prevention of antibiotic-resistant foodborne vibriosis in aquatic animals and humans requires continuous monitoring.

Details

Language :
English
ISSN :
22336052
Volume :
15
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Osong Public Health and Research Perspectives
Publication Type :
Academic Journal
Accession number :
edsdoj.23f07cb13b88473cb34d049c2d51bd18
Document Type :
article
Full Text :
https://doi.org/10.24171/j.phrp.2023.0181