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Sustainability, institutional arrangement and challenges of community based climate smart practices in northwest Ethiopia

Authors :
Tsega Adego
Belay Simane
Getachew Abebe Woldie
Source :
Agriculture & Food Security, Vol 7, Iss 1, Pp 1-14 (2018)
Publication Year :
2018
Publisher :
BMC, 2018.

Abstract

Abstract Background Crop productivity in the highlands of Ethiopia is critically challenged by land degradation and climate change and variability. Massive plantations and several kilometers of soil and water conservation technologies have been practiced in response to those challenges. Yet land degradation and the level of sustainability of the technologies have continued to be critical challenges. Thus, the objective of this research was to examine the sustainability, challenges and future prospect of climate smart community-based soil and water conservation practices. Data were collected using household survey, key informant interview and focus group discussion. Analytic hierarchy process for multi-criteria decision making was used to analyze the sustainability of community-based climate smart practices. Results The finding revealed that the overall score of the sustainability dimensions was about 67.5%, which lies in the zone of “sustained but at risk.” The institutional arrangement has limitations in that farmers were involved in implementation phase while there is little room in planning, monitoring and evaluation phases. The major challenges of the soil and water conservation practices were: destruction of the communal forests and structures for personal benefits, overlapping work calendar with irrigation and off-farm works and structures wasted farmland. Conclusions The success of the structures from the perspective of officials is expressed in terms of the numbers of kilometers constructed and community participation. However, it overlooks how it reduces the problem of land degradation and challenge of climate change and variability. Thus, in order to sustain the structures, direct participation of farmers at all stages of the work is encouraged. The sustainability of structures can also be partly ensured if it generates benefit to the local community.

Details

Language :
English
ISSN :
20487010
Volume :
7
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Agriculture & Food Security
Publication Type :
Academic Journal
Accession number :
edsdoj.365ba2716ca04be6a85f4533f9d88b4c
Document Type :
article
Full Text :
https://doi.org/10.1186/s40066-018-0206-0