Cite
Improving Protein Subcellular Location Classification by Incorporating Three-Dimensional Structure Information
MLA
Ge Wang, et al. “Improving Protein Subcellular Location Classification by Incorporating Three-Dimensional Structure Information.” Biomolecules, vol. 11, no. 11, Oct. 2021, p. 1607. EBSCOhost, https://doi.org/10.3390/biom11111607.
APA
Ge Wang, Yu-Jia Zhai, Zhen-Zhen Xue, & Ying-Ying Xu. (2021). Improving Protein Subcellular Location Classification by Incorporating Three-Dimensional Structure Information. Biomolecules, 11(11), 1607. https://doi.org/10.3390/biom11111607
Chicago
Ge Wang, Yu-Jia Zhai, Zhen-Zhen Xue, and Ying-Ying Xu. 2021. “Improving Protein Subcellular Location Classification by Incorporating Three-Dimensional Structure Information.” Biomolecules 11 (11): 1607. doi:10.3390/biom11111607.