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Factors Associated with Serum Vitamin D Metabolites and Vitamin D Metabolite Ratios in Premenopausal Women

Authors :
María José Toribio
Feliciano Priego-Capote
Beatriz Pérez-Gómez
Nerea Fernández de Larrea-Baz
Emma Ruiz-Moreno
Adela Castelló
Pilar Lucas
María Ángeles Sierra
Marina Nieves Pino
Mercedes Martínez-Cortés
María Dolores Luque de Castro
Virginia Lope
Marina Pollán
Source :
Nutrients, Vol 13, Iss 11, p 3747 (2021)
Publication Year :
2021
Publisher :
MDPI AG, 2021.

Abstract

The most representative indicator of vitamin D status in clinical practice is 25(OH)D3, but new biomarkers could improve the assessment of vitamin D status and metabolism. The objective of this study is to investigate the association of serum vitamin D metabolites and vitamin D metabolite ratios (VMRs) with potentially influential factors in premenopausal women. This is a cross-sectional study based on 1422 women, aged 39–50, recruited from a Madrid Medical Diagnostic Center. Participants answered an epidemiological and a food frequency questionnaire. Serum vitamin D metabolites were determined using an SPE–LC–MS/MS platform. The association between participant’s characteristics, vitamin D metabolites, and VMRs was quantified by multiple linear regression models. Mean 25(OH)D3 concentration was 49.2 + 18.9 nmol/L, with greater deficits among obese, nulliparous, dark-skinned women, and with less sun exposure. A lower R2 ratio (1,25(OH)2D3/25(OH)D3) and a higher R4 (24,25(OH)2D3/1,25(OH)2D3) were observed in nulliparous women, with high sun exposure, and those with low caloric intake or high consumption of calcium, vitamin D supplements, or alcohol. Nulliparous women had lower R1 (25(OH)D3/Vit D3) and R3 (24,25(OH)2D3/25(OH)D3), and older women showed lower R3 and R4. Vitamin D status modified the association of the VMRs with seasons. VMRs can be complementary indicators of vitamin D status and its endogenous metabolism, and reveal the influence of certain individual characteristics on the expression of hydroxylase enzymes.

Details

Language :
English
ISSN :
13113747 and 20726643
Volume :
13
Issue :
11
Database :
Directory of Open Access Journals
Journal :
Nutrients
Publication Type :
Academic Journal
Accession number :
edsdoj.3abb1c6e20044f21af4bb30d5f115864
Document Type :
article
Full Text :
https://doi.org/10.3390/nu13113747