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Risk Assessment and Determination of Arsenic and Heavy Metals in Fishery Products in Korea

Authors :
Do-Yeong Kim
Hyewon Jeon
Han-Seung Shin
Source :
Foods, Vol 12, Iss 20, p 3750 (2023)
Publication Year :
2023
Publisher :
MDPI AG, 2023.

Abstract

The purpose of this study is to quantify several heavy metals (Pb, Cd, Hg, Me-Hg, and metalloid arsenic) contained in Korean fishery products (seven categories, 1186 samples) and assess their health risk. Heavy metals quantification was conducted using inductively coupled plasma mass spectrometry (ICP-MS) and a direct mercury analysis (DMA). The good linearity (R2 > 0.999), limits of detection (1.0–3.2 µg/kg), limits of quantification (3.1–9.6 µg/kg), accuracy (88.14–113.80%), and precision (0.07–6.02%) of the five heavy metals were obtained, and these results meet the criteria recommended by the AOAC. The average heavy metal concentrations of fishery products were in the following order: As > Cd > Pb > Hg > Me-Hg for sea algae, crustaceans, mollusks, and echinoderms, As > Hg > Me-Hg > Pb > Cd for freshwater fish and marine fish, and As > Pb > Cd > Hg > Me-Hg for tunicates. Heavy metal concentrations were lower than MFDS, EU, CODEX, and CFDA standards. In addition, the exposure, non-carcinogenic, and carcinogenic evaluation results, considering the intake of aquatic products for Koreans, were very low. It was concluded that this study will provide basic data for food safety and risk assessment.

Details

Language :
English
ISSN :
12203750 and 23048158
Volume :
12
Issue :
20
Database :
Directory of Open Access Journals
Journal :
Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.3bcef1aa7b544dc3ba4ba1b8b5bec07a
Document Type :
article
Full Text :
https://doi.org/10.3390/foods12203750