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Non-Conventional Yeasts as Sources of Ene-Reductases for the Bioreduction of Chalcones

Authors :
Sara Filippucci
Giorgia Tasselli
Fatima-Zohra Kenza Labbani
Benedetta Turchetti
Maria Rita Cramarossa
Pietro Buzzini
Luca Forti
Source :
Fermentation, Vol 6, Iss 1, p 29 (2020)
Publication Year :
2020
Publisher :
MDPI AG, 2020.

Abstract

Thirteen Non-Conventional Yeasts (NCYs) have been investigated for their ability to reduce activated C=C bonds of chalcones to obtain the corresponding dihydrochalcones. A possible correlation between bioreducing capacity of the NCYs and the substrate structure was estimated. Generally, whole-cells of the NCYs were able to hydrogenate the C=C double bond occurring in (E)-1,3-diphenylprop-2-en-1-one, while worthy bioconversion yields were obtained when the substrate exhibited the presence of a deactivating electron-withdrawing Cl substituent on the B-ring. On the contrary, no conversion was generally found, with a few exceptions, in the presence of an activating electron-donating substituent OH. The bioreduction aptitude of the NCYs was apparently correlated to the logP value: Compounds characterized by a higher logP exhibited a superior aptitude to be reduced by the NCYs than compounds with a lower logP value.

Details

Language :
English
ISSN :
23115637
Volume :
6
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Fermentation
Publication Type :
Academic Journal
Accession number :
edsdoj.3d83512b6e074a679c92b0f66fab4d47
Document Type :
article
Full Text :
https://doi.org/10.3390/fermentation6010029