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Changes in the dispersion of epigeic groups of animals in different types of agricultural crops

Authors :
Vladimír Langraf
Kornélia Petrovičová
Stanislav David
Zuzana Krumpálová
Nikol Hreusová
Veronika Klimentová
Patrícia Kuricová
Martin Urban
Hana Šatarová
Janka Schlarmannová
Source :
Journal of Central European Agriculture, Vol 22, Iss 4, Pp 798-806 (2021)
Publication Year :
2021
Publisher :
University of Zagreb, Faculty of Agriculture, 2021.

Abstract

In the country, agricultural land is an irreplaceable resource for the production of food and raw materials. Changes in the structure of epigeic groups reflect changes in the ecological status of habitats and response to the environmental pressure that affects them (e.g., intensification of cultivation, impact of herbicides and pesticides, agrotechnics, large-scale and monoculture areas). The aim of this research is to assess the influence of seven different agricultural crops (Pisum sativum, Triticum aestivum, T. spelta, Hordeum vulgare, Zea mays, Brassica napus, grass mixture) and environmental variables (pH soil, soil moisture, light conditions, soil fertility) on the dispersion of epigeic groups. Between 2018 and 2020, 40,194 individuals belonging to 22 taxonomic groups collected by pitfall traps were recorded in the observed crops. Our results provide new information on the preference of epigeic groups for some agricultural crops such as the grass mixture (P=0.0096), Hordeum vulgare (P=0.0166), Zea mays (P=0.025), and Pisum sativum (P=0.045). The dispersion was also affected by soil fertility (P=0.032), soil humidity (P=0.012), light (P=0.042) and pH soil (P=0.046). In the beetles model group with the highest number of individuals, the trend of increasing number of individuals with increasing values of potassium (r = 0.631), phosphorus (r = 0.566), nitrogen (r = 0.641), soil moisture (r = 0.572), and light (r = 0.9962) using a regression model was recorded. The neutral pH of the soil (r = 0.6212) was optimal for beetle coenoses.

Details

Language :
Bulgarian, Czech, English, Croatian, Hungarian, Polish, Slovak
ISSN :
13329049
Volume :
22
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Journal of Central European Agriculture
Publication Type :
Academic Journal
Accession number :
edsdoj.484ba6385d5d448e93968f98b0992829
Document Type :
article
Full Text :
https://doi.org/10.5513/JCEA01/22.4.3220