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Evaluation of the Improvement Effect of Chemical Fertilizer Combined with Different Additives on Newly Built Paddy Soil
- Source :
- Agronomy, Vol 14, Iss 8, p 1706 (2024)
- Publication Year :
- 2024
- Publisher :
- MDPI AG, 2024.
-
Abstract
- Exploring the effects of different additives on the improvement of newly cultivated farmland in mountainous areas can provide rational soil fertilization plans for regions lacking means of production. We conducted a paddy planting experiment in Ankang City, Shaanxi Province. Six treatments were set up, including sole chemical fertilizer (CK); fertilizer + bacteria agent (NB); chemical fertilizer + alginate bio-organic fertilizer (NO); fertilizer + fulvic acid biomass nutrient solution (NF); chemical fertilizer + acid soil conditioner (NC); fertilizer + silicon–calcium–magnesium–potassium fertilizer (NSi). We collected topsoil samples after paddy harvest, analyzed their physical, chemical, and biological properties, and selected indicators to construct a Total Data Set (TDS) and a Minimum Data Set (MDS). The Soil Quality Index (SQI) was used to evaluate the soil improvement effects after different fertilization regimes. The SQI calculated by the TDS and the MDS showed that the SQI after NF treatment was higher than that under other treatments. The SQI based on the TDS (SQITDS) and the SQI based on the MDS (SQIMDS) were significantly positively correlated with yield. The SQI calculated based on both the TDS and the MDS can objectively reflect the soil fertility quality. The paddy yield and total dry matter accumulation were the highest under the NF treatment, and the SQI was the largest. Thus, the effect of chemical fertilizer combined with fulvic acid biomass nutrient solution on soil fertility was the most significant.
Details
- Language :
- English
- ISSN :
- 20734395
- Volume :
- 14
- Issue :
- 8
- Database :
- Directory of Open Access Journals
- Journal :
- Agronomy
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.49cfc61af2424afa85cf3df0e3da6335
- Document Type :
- article
- Full Text :
- https://doi.org/10.3390/agronomy14081706