Sensory Evaluation through RATA and Sorting Task of Commercial and Traditional Panettones Sold in Peru

MLA

Reynaldo J. Silva-Paz, et al. “Sensory Evaluation through RATA and Sorting Task of Commercial and Traditional Panettones Sold in Peru.” Foods, vol. 13, no. 10, May 2024, p. 1508. EBSCOhost, https://doi.org/10.3390/foods13101508.

APA

Reynaldo J. Silva-Paz, Robert W. Ocrospoma-Dueñas, Yolanda M. Eguilas-Caushi, Rossy A. Padilla-Fabian, & Nicodemo C. Jamanca-Gonzales. (2024). Sensory Evaluation through RATA and Sorting Task of Commercial and Traditional Panettones Sold in Peru. Foods, 13(10), 1508. https://doi.org/10.3390/foods13101508

Chicago

Reynaldo J. Silva-Paz, Robert W. Ocrospoma-Dueñas, Yolanda M. Eguilas-Caushi, Rossy A. Padilla-Fabian, and Nicodemo C. Jamanca-Gonzales. 2024. “Sensory Evaluation through RATA and Sorting Task of Commercial and Traditional Panettones Sold in Peru.” Foods 13 (10): 1508. doi:10.3390/foods13101508.