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Anti-inflammatory and redox-protective activities of citronellal

Authors :
Mônica S Melo
Adriana G Guimarães
Michele F Santana
Rosana S Siqueira
Amanda Do Carmo B De Lima
Antonio S Dias
Márcio Roberto V Santos
Alexandre S.C. Onofre
Jullyana S.S. Quintans
Damião P De Sousa
Jackson R.G.S. Almeida
Charles S Estevam
Brancilene S Araujo
Lucindo J Quintans-Júnior
Source :
Biological Research, Vol 44, Iss 4, Pp 363-368 (2011)
Publication Year :
2011
Publisher :
BMC, 2011.

Abstract

The anti-inflammatory and redox protective effects of the citronellal (CT) were evaluated using in vivo and in vitro tests. Intraperitoneal (i.p.) administration of CT (50, 100, and 200 mg/kg) inhibited (p < 0.05) the carrageenan-induced leukocyte migration to the peritoneal cavity. Additionally, the carrageenan- and arachidonic acid-induced rat hind paw edema was significantly inhibited (p < 0.05) by i.p. administration of 100 and 200 mg/kg of the compound. When the redox activity was evaluated, CT (200 mg/kg) significantly reduced hepatic lipoperoxidation (p < 0.001), as well as oxidation of plasmatic (p < 0.05) and hepatic (p < 0.01) proteins. The results of the present study support the hypothesis that CT possesses anti-inflammatory and redox protective activities. It is suggested that its effects are associated with the inhibition of the enzymes in the arachidonic acid pathway, which prevent cell migration by inhibiting leukotriene production, edema formation and the increase of reactive oxygen species in tissues. Therefore, CT is of potential benefit to manage inflammatory disorders and correlated damages caused by oxidant agents.

Details

Language :
English
ISSN :
07169760 and 07176287
Volume :
44
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Biological Research
Publication Type :
Academic Journal
Accession number :
edsdoj.4a8d73d9a4154371979952ef811f5c38
Document Type :
article