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Frequency, amount, and supplementation of vitamin A food sources to enhance vitamin A sufficiency status among toddlers aged 12-59 months
- Source :
- Healthcare in Low-resource Settings (2024)
- Publication Year :
- 2024
- Publisher :
- PAGEPress Publications, 2024.
-
Abstract
- Vitamin A plays a crucial role as a micronutrient, particularly in relation to vision and growth. However, excessive intake of Vitamin A can lead to impaired vision and growth in toddlers. This study aimed to examine the impact of the frequency and amount of Vitamin A from food sources, as well as the intake of Vitamin A supplements, on the sufficiency status of Vitamin A in toddlers aged 12-59 months. The research design employed a quantitative approach using an analytical cross-sectional survey with a sample of mothers and toddlers aged 12-59 months, totaling 100 respondents. The relationship between the independent variables and the dependent variable was analyzed using the Chi-Square (α=0.05) statistical test with a 95% confidence interval. Quantitative results indicated a Vitamin A sufficiency status (71%), frequency of intake (56%), amount of intake (64%), and intake of Vitamin A supplements (60%) in the 'more' category. The results of the chi-square test showed the effect of Vitamin A food source intake on Vitamin A sufficiency status with a p-value of 0.002. Optimizing Vitamin A sufficiency among toddlers aged 12-59 months requires a multifaceted approach, focusing on frequency, amount, and appropriate food sources.
- Subjects :
- Food sources
toddler
vitamin A
Public aspects of medicine
RA1-1270
Subjects
Details
- Language :
- English
- ISSN :
- 22817824
- Database :
- Directory of Open Access Journals
- Journal :
- Healthcare in Low-resource Settings
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.4cc02163434496ca503b0ad7359dbc8
- Document Type :
- article
- Full Text :
- https://doi.org/10.4081/hls.2024.11731