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Ameliorating Effect of Polyphenol Extract of Rosa roxburghii on Obese Mice Induced by High Fat Diet
- Source :
- Shipin gongye ke-ji, Vol 45, Iss 14, Pp 352-360 (2024)
- Publication Year :
- 2024
- Publisher :
- The editorial department of Science and Technology of Food Industry, 2024.
-
Abstract
- Objective: To investigate the beneficial effects of phenolic extracts of Rosa roxburghii Tratt. on obese mice induced by a high-fat diet. Methods: The intervention involved administering polyphenol extract at a dose of 400 mg/kg body weight per day to mice on a high-fat diet. The mice were orally gavaged continuously for 4 weeks, and various parameters such as body weight, liver index, histomorphological changes in white fat and liver tissues, serum biochemical markers, organ antioxidant capacity, and intestinal barrier function were examined. Results: In comparison to control group (CON), the MODEL group (MODEL) exhibited significantly (P
Details
- Language :
- Chinese
- ISSN :
- 10020306
- Volume :
- 45
- Issue :
- 14
- Database :
- Directory of Open Access Journals
- Journal :
- Shipin gongye ke-ji
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.56b8ab051724b97b6c62c7cf8d25b5c
- Document Type :
- article
- Full Text :
- https://doi.org/10.13386/j.issn1002-0306.2023110015