Understanding school food systems to support the development and implementation of food based policies and interventions

MLA

Maria Bryant, et al. “Understanding School Food Systems to Support the Development and Implementation of Food Based Policies and Interventions.” International Journal of Behavioral Nutrition and Physical Activity, vol. 20, no. 1, Mar. 2023, pp. 1–13. EBSCOhost, https://doi.org/10.1186/s12966-023-01432-2.

APA

Maria Bryant, Wendy Burton, Niamh O’Kane, Jayne V. Woodside, Sara Ahern, Phillip Garnett, Suzanne Spence, Amir Sharif, Harry Rutter, Tim Baker, & Charlotte E. L. Evans. (2023). Understanding school food systems to support the development and implementation of food based policies and interventions. International Journal of Behavioral Nutrition and Physical Activity, 20(1), 1–13. https://doi.org/10.1186/s12966-023-01432-2

Chicago

Maria Bryant, Wendy Burton, Niamh O’Kane, Jayne V. Woodside, Sara Ahern, Phillip Garnett, Suzanne Spence, et al. 2023. “Understanding School Food Systems to Support the Development and Implementation of Food Based Policies and Interventions.” International Journal of Behavioral Nutrition and Physical Activity 20 (1): 1–13. doi:10.1186/s12966-023-01432-2.