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The Genomic Characteristics of an Arthritis-Causing Salmonella pullorum

Authors :
Zhiyuan Lu
Jiaqi Huang
Peiyong Li
Mengze Song
Ben Liu
Wenli Tang
Shuhong Sun
Source :
Microorganisms, Vol 11, Iss 12, p 2986 (2023)
Publication Year :
2023
Publisher :
MDPI AG, 2023.

Abstract

Salmonella enterica subsp. enterica serovar Gallinarum biovar pullorum (Salmonella pullorum) is an avian-specific pathogen that has caused considerable economic losses to the poultry industry. High endemicity, poor implementation of hygiene measures, and lack of effective vaccines hinder the prevention and control of this disease in intensively maintained poultry flocks. In recent years, the incidence of arthritis in chicks caused by Salmonella pullorum infection has increased. In this study, four Salmonella pullorum strains were identified from the livers, spleens, and joint fluids of Qingjiaoma chicken breeders with arthritis clinical signs, and an arthritis model of chicks was successfully established using SP206-2. Whole genome sequencing of the SP206-2 strain showed that the genome was 4,730,579 bp, 52.16% GC content, and contained 5007 genes, including 4729 protein-coding regions. The genomic analysis of four arthritis-causing isolates and three diarrhea-causing isolates showed that the genome of arthritis-causing isolates was subject to nonsynonymous mutations, shift mutations, and gene copy deletions. An SNP phylogenetic tree analysis showed that arthritis-causing isolates are located in a different evolutionary branch from diarrhea-causing isolates. Further differential genes analysis showed that the genome of arthritis-causing isolates had missense mutations in genes related to substance metabolism and substance transport, as a result of adaptive evolution.

Details

Language :
English
ISSN :
11122986 and 20762607
Volume :
11
Issue :
12
Database :
Directory of Open Access Journals
Journal :
Microorganisms
Publication Type :
Academic Journal
Accession number :
edsdoj.6116f05ea7e344cfb58d3be047bbe174
Document Type :
article
Full Text :
https://doi.org/10.3390/microorganisms11122986