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Optimization of Ultrasonic-assisted Extraction of Phenylethanoside from Cistanche tubulosa and Its Antioxidant Activities

Authors :
Yuping WEI
Yan ZHAO
Li ZHANG
Qiongqiong WANG
Yunfeng PU
Xujie HOU
Lijun SONG
Source :
Shipin gongye ke-ji, Vol 43, Iss 13, Pp 148-155 (2022)
Publication Year :
2022
Publisher :
The editorial department of Science and Technology of Food Industry, 2022.

Abstract

In order to optimize the ultrasonic-assisted extraction process of phenylethanol glycosides from Cistanche tubulosa (Ct) in Xinjiang, box-behnken design was used to optimize the extraction conditions based on single factor experiments. Optimal conditions were the temperature of 40 ℃, the solid-liquid ratio of 1:41.7 g/mL and the ethanol concentration of 51%. The extraction yield under the optimal conditions was (14.36±0.12) mg/g. The extracts were mainly composed of echinacoside and verbascoside, the contents of which were (12.96±0.33) mg/g and (1.19±0.09) mg/g, respectively. The phenylethanoside extracts showed strong scavenging ability to hydroxyl radical and DPPH free radical, and the semi-inhibitory concentration (IC50) values were 60.196 mg/mL and 0.875 mg/mL, respectively. This study provides basic data for the extraction of phenylethanoside from Cistanche tubulosa in Xinjiang.

Details

Language :
Chinese
ISSN :
10020306
Volume :
43
Issue :
13
Database :
Directory of Open Access Journals
Journal :
Shipin gongye ke-ji
Publication Type :
Academic Journal
Accession number :
edsdoj.670b3aa1c32441d9b21974fb0774184a
Document Type :
article
Full Text :
https://doi.org/10.13386/j.issn1002-0306.2021090248