Cite
Carcass yield, non-carcass components and economic viability of using licuri oil in the diet for Santa Inês ewe’s
MLA
Cinthia P Lima-Cavalcanti, et al. “Carcass Yield, Non-Carcass Components and Economic Viability of Using Licuri Oil in the Diet for Santa Inês Ewe’s.” Revista Colombiana de Ciencias Pecuarias, vol. 36, no. 4, Apr. 2023, pp. 196–209. EBSCOhost, https://doi.org/10.17533/udea.rccp.v36n4a4.
APA
Cinthia P Lima-Cavalcanti, Taís J Silva-Macedo, Glayciane Costa-Gois, Vanúzia Gonçalves-Menezes, Alane P Oliveira-Monte, Alex Domingos-Silva, Dielen J Menezes-Silva, Paulo V Nunes-Nascimento, Elves Oliveira-Silva, Gherman G Leal-Araújo, Rafael T Souza-Rodrigues, Áurea Wischral, Maria H Tavares-Matos, & Mário A Ávila-Queiroz. (2023). Carcass yield, non-carcass components and economic viability of using licuri oil in the diet for Santa Inês ewe’s. Revista Colombiana de Ciencias Pecuarias, 36(4), 196–209. https://doi.org/10.17533/udea.rccp.v36n4a4
Chicago
Cinthia P Lima-Cavalcanti, Taís J Silva-Macedo, Glayciane Costa-Gois, Vanúzia Gonçalves-Menezes, Alane P Oliveira-Monte, Alex Domingos-Silva, Dielen J Menezes-Silva, et al. 2023. “Carcass Yield, Non-Carcass Components and Economic Viability of Using Licuri Oil in the Diet for Santa Inês Ewe’s.” Revista Colombiana de Ciencias Pecuarias 36 (4): 196–209. doi:10.17533/udea.rccp.v36n4a4.